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Bun bo Hue
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Banh ep
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Che Hue
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Nem lui
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Com hen
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Detailed Itinerary:
8:00 – 8:30 | Pick-up & Introduction
- The guide meets the group at the meeting point (hotel or central location).
- Introduction to Hue’s food culture and overview of the tour.
8:30 – 9:30 | Hue-style Breakfast
- Visit a local eatery for Bun Bo Hue, the city’s signature beef noodle soup.
- Learn about the history and ingredients of this famous dish.
9:30 – 10:30 | Visit Dong Ba Market
- Explore Hue’s largest traditional market.
- Taste local snacks such as Banh Beo, Banh Nam, Banh Loc (Hue-style rice cakes).
- Discover fresh herbs, spices, and unique local ingredients.
10:30 – 12:00 | Imperial-style Snacks & Drinks
- Stop by a traditional tea house to enjoy Hue royal tea.
- Try Che Hue – a delicious and colorful sweet dessert soup.
- Visit a hidden street vendor to taste Nem Lui (grilled pork skewers) and Banh Khoai (Hue-style crispy pancake).
12:00 – 13:30 | Lunch with Hue Delicacies
- Enjoy a full meal featuring Hue’s specialties such as Com Hen (clam rice) and Banh Uot Thit Nuong (grilled pork rice rolls).
- Learn about Hue’s imperial cuisine and its influence on Vietnamese gastronomy.
13:30 – 15:00 | Relax & Sightseeing
- Take a relaxing cyclo ride along the Perfume River.
- Visit Thien Mu Pagoda or explore the charming streets of Hue’s Old Quarter.
15:00 – 16:00 | Coffee & Local Desserts
- Visit a famous coffee shop to enjoy Salt Coffee, a unique Hue specialty.
- Try other local desserts like Banh It Ram (crispy sticky rice cake) or Xoi Vo (mung bean sticky rice).
16:00 – 17:00 | Evening Street Food Adventure
- Visit a lively night market or street food alley.
- Try grilled seafood, Banh Ep (crispy pressed rice paper snack), and other must-try street foods.
- End the tour with a refreshing Sinh To (Vietnamese smoothie) or fresh sugarcane juice.
